By Forrest Pritchard on April 29, 2013
How a song you’ve heard all your life might change the way you think about farming.
Posted in Farm | 9 Responses
By Forrest Pritchard on April 15, 2013
A farmer responds to the NY Times Editorial “Open the Slaughterhouses”
Posted in Farm | Tagged blue ridge meats, forrest pritchard, local butcher shops, small scale abattoir, small scale butcher shop, small scale meat processor | 14 Responses
By Forrest Pritchard on April 10, 2013
Farmers Markets are the perfect place to ask questions. Just please avoid these four.
Posted in Farm | Tagged farmers market questions, forrest pritchard | 144 Responses
By Forrest Pritchard on March 27, 2013
In honor of spring, here’s a lesser-known poem by Robert Frost.
Posted in Farm | Tagged alan savory ted talk, forrest pritchard, robert frost unharvested, ruth stout | 5 Responses
By Forrest Pritchard on March 20, 2013
A behind-the-scenes look at the largest mushroom farm on the East Coast.
Posted in Farm | Tagged ferial welsh, forrest pritchard, how are mushrooms grown, how do mushrooms grow, kennett square, mother earth organics, organic mushroom production, phillips mushrooms, the mushroom stand | 14 Responses
By Forrest Pritchard on March 10, 2013
Demand for organic food is greater than ever. How can farmers keep up?
Posted in Farm | Tagged acres usa, can organic farming feed the world, farming apprenticeships, food to table, forrest pritchard, mofga, organic farming can feed the world | 9 Responses
By Nancy Polo on February 28, 2013
Dear Gertrude, I am pleased to report our move to the new house has gone well. We arrived almost a month ago…
Posted in Farm | 3 Responses
By Forrest Pritchard on February 19, 2013
Could free-range chickens help build a big nest egg?
Posted in Farm | Tagged do what you love and the money will follow, forrest pritchard, how to make a million dollars | 26 Responses
Now available from Lyons Press...
The inspiring story of how we beat the odds, stayed true to our roots, and saved our family farm.
Just announced as a "Best Book of Summer 2013" by Publishers Weekly!
Order Gaining Ground on Indiebound