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Browse: Home / Forrest Pritchard
Forrest has been farming professionally since 1996. His book Gaining Ground: A Story Of Farmers Markets, Local Food & Saving The Family Farm is now available from Lyons Press. Click HERE to order.
By Forrest Pritchard on April 20, 2014
Thinking of Raising Free-Range Pigs? A farmer shares his experiences.
By Forrest Pritchard on March 31, 2014
18 Extraordinary Farmers—And 100 Of Their Recipes—That Will Forever Change How You Eat
By Forrest Pritchard on February 23, 2014
The Top 4 Reasons Your Hens Aren’t Laying
By Forrest Pritchard on February 16, 2014
Whether for farm, business or homesteading, building a walk-in can provide efficient large scale regrigeration. But where to begin?
By Forrest Pritchard on December 15, 2013
4 Points to Consider Before Starting a Flock
By Forrest Pritchard on December 6, 2013
From parachuting cows to illiterate farmers, television has effectively dumbed down agriculture
By Forrest Pritchard on November 8, 2013
6 Must-Read Tips from a Free-Range Turkey Farmer
By Forrest Pritchard on October 30, 2013
A Cattle Farmer (and father) Weighs in on Vegetarianism
By Forrest Pritchard on October 16, 2013
For World Food Day, our farm’s story.