By Forrest Pritchard on November 13, 2012
Herbal mudbaths, toenail pedicures, and stylish hairdos. Nothing’s too good for our beautiful sheep!
Posted in Farm | Tagged forrest pritchard, shearing sheep, trimming sheep hooves, working sheep | Leave a response
Click The Picture To Start The Journey!
Hailed as "...the best food book since the Omnivore's Dilemma."
And named a Top Read by The Washington Post, Publishers Weekly and NPR.
Order Gaining Ground on Indiebound