Smith Meadows Farm Tour & Potluck
Sunday, October 25, 2015, 3-7 PM
(Tour Starts Promptly at 3pm, plan to arrive by 2:30!)
Tickets are $25, and includes a copy of Growing Tomorrow ($25 retail value)
Children 18 and under are FREE!
Join us for a farm tour and community potluck to celebrate the debut of Growing Tomorrow: Behind the Scenes with 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat. What better way is there to celebrate Forrest Pritchard’s new book, than by enjoying a meal together on the farm? The event begins at 3pm with a tour of the farm. Be prepared for a 3-4 mile walking tour of the farm by bringing sturdy shoes and a water bottle. You’ll get to see the animals, talk with our staff and show your family where their food grows. After the tour we’ll return to the gardens behind Smithfield Farm Bed & Breakfast to sit down to a traditional potluck. Smith Meadows will provide our grilled grass-fed hamburgers & hot dogs, freshly-brewed herbal ice tea, lemonade, water and paper goods & cutlery.
To reserve your spot, please purchase one of the following tickets (Salad, Side-dish or Dessert, below) that will indicate what potluck dish you are to bring. Each ticket ensures entry for one adult and up to three children under 18. The purchase of each adult ticket also gets you one copy of GROWING TOMORROW. With 50 recipes, the book makes a great gift for the cook or gardener in your life. Forrest will happily sign each book with a personal dedication.
will be available on Farm Day to disperse books to ticket holders.
Visit our Art Studio while you are here to see Nancy Polo’s newest works
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